Menu for Hope is an annual fundraising campaign hosted by me and a revolving group of food bloggers around the world. Five years ago, the devastating tsunami in Southeast Asia inspired me to find a way to help, and the very first Menu for Hope was born. The campaign has since become a yearly affair.I'm embarrassed to admit that until today, I had no idea what Menu for Hope was, but what a cool idea!
Each December, food bloggers from all over the world join the campaign by offering a delectable array of food-related items for the Menu for Hope raffle. Anyone – and that means you too - can participate. For every $10 donated, you earn one virtual ticket to bid on an item of your choice. At the end of the two-week campaign, the tickets are drawn and the results announced on Chez Pim on Monday, January 18.
Hop over to Gluten-Free Girl and check out all the items you can bid on based on the US: West Coast. She also has the links to US: East Coast, Canada, Europe (including the UK), Asia Pacific, Australia, New Zealand and the Wine Blog Host.
Here are your directions for bidding:
1. Choose a bid item or bid items of your choice from our Menu for Hope main bid item list.
2. Go to the donation site at Firstgiving and make a donation.
3. Please specify which bid item you'd like in the 'Personal Message' section in the donation form when confirming your donation. You must write-in how many tickets per bid item, and please use the bid item code.
Each $10 you donate will give you one raffle ticket toward a bid item of your choice. For example, a donation of $50 can be 2 tickets for UW01 and 3 tickets for UW33.
4. If your company matches your charity donation, please check the box and fill in the information so we could claim the corporate match.
5. Please check the box to allow us to see your e-mail address so that we can contact you in case you win. Your e-mail address will not be shared with anyone.
Can you guess what I bid on for the US: West Coast?
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