October 27, 2009

He Cooks - Zucchini Casserole

The Hubs also LOVES to cook and he is really helpful and makes dinner without me on nights I really need to work on homework. This week I have a CRAZY amount of homework, Boooo! So, the Hubs made us Zucchini Casserole (from Gina's WW Recipes) and tomato soup.

4 cups grated zucchini
1 cup bisquick
1 small onion, grated
3 egg whites, 1 whole egg
1/4 cup olive oil
1/4 cup grated parmesan cheese
1 tsp salt
1 tsp parsley

1 - Preheat oven to 350°.

2 - Mix everything together in a bowl.

3 - Spray a pie dish or a casserole with Pam and pour mixture.

4 - Bake approximately 45 minutes, until golden brown.

5 - Put a toothpick in the center to test if it is done. If it comes out clean, it is ready.

Servings: 10-12 servings • Cooking Time: 45 minutes • Points: 2.5 ww points

The Hubs rubbed EVOO on the bottom of the pan because we don't have Pam. I think that is why this burned to the bottom of the dish, next time we will try Pam or margarine.


Pug(s) and Bugg said...

If you don't have pam, try rubbing shortening (or margarine) that is COLD on the pan then drop some flour in and shake around the pan until it has a nice light dusting. Voila! Non stick!

HisBirdie (Ali) said...

Thanks Pug! Brilliant idea w/ the flour :)

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